What a waste: An analysis of household expenditure on food

by David Baker, Josh Fear and Richard Denniss

Australian households are throwing out more than $5 billion worth of food each year, more than Australians spend on digital equipment, and more than it costs to run the Australian Army. In addition to the direct financial costs of this waste, the environmental impact associated with excessive greenhouse gas emissions and water use is substantial. This paper examines who is wasting food and the motivations behind this behaviour.

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