WTF2050? // Environment
What’s Tasmania’s Future 2050 – a podcast from The Australia Institute Tasmania.
June 2019
WTF2050 Episode 12 – Frank Cuypers – Destination Think
Prof. Frank Cuypers is a marketing and tourism academic brought to the island by Tourism Tasmania to share his thoughts on the future of tourism. He talks about the strength of our clean and green Tasmanian brand and the global hunger for authentic experienced based Tourism. Also in the episode an interview with Charles Munn,
WTF2050 Episode 11 – Louise Morris – Insect Farmer, Rebel Foods, Derby Tasmania
Louise’s insects are on the standing menu at MONA Faros restaurant, as featured on many fine menu’s across Tasmania. Her Protein Plus Nut Butter blends stocked at East Coast Village Providore (St Helens) and newly opened Derby Providore. In this episode Anna & Leanne discover organic insect farming from inside a shipping container on a
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