Research // Agriculture, Aquaculture & Food
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April 2024
Red imported fire ants – the benefits of avoiding a national disaster
The Red Imported Fire Ant (RIFA) has the potential to become one of Australia’s most noxious invasive species and Australia’s national eradication program is not sufficiently resourced.
November 2023
Small Fish, Big Pond
Australian Bureau of Statistics data suggests that salmon farming in Tasmania provides between 1,100 and 1,700 jobs, less than 1% of the state’s employment.
October 2023
Majority Support for water buybacks across Basin States, Party Lines and Regional Australia
Under the Restoring our Rivers Bill 2023, changes proposed by the Government include a return to water buybacks, which had been capped by the previous Liberal-National Government in favour of subsidies for water-saving projects. The Australia Institute has found that the use of buybacks, additional water recovery to compensate for Basin Plan delays and reducing
August 2023
Get Your Skates On: Tasmania’s Next State of the Environment Report
Tasmania has not published a State of the Environment Report since 2009. Nationally, alarming declines of natural and cultural values are underway. Without a state-focused analysis, Tasmanians are in the dark about the scale and detail of concerns and government decision-makers are flying blind.
January 2023
Submission: Draft Tasmanian Salmon Industry Plan
The Draft Tasmanian Salmon Industry Plan has been developed in the absence of a range of up-to-date Government policies and legislation. Relevant legislation is listed for near- and medium-term review and there is a complete absence of other key government policies.
August 2022
Submission: Towards a 10 year Salmon Plan
Tasmanian salmon companies have gone through a rapid period of growth that has outpaced regulation and science. Company profits have not led to commensurate growth in returns to the State Government or the community. Meanwhile communities bear the costs of the industry. The fast tracking of the salmon industry needs to end.
December 2021
Six reasons to stop* floodplain harvesting in NSW
Licencing floodplain harvesting at lawful, sustainable volumes would be a major environmental, social and economic reform for the NSW Murray Darling Basin. There are also major implications for human health, community wellbeing, equity and the state budget. With so much at stake, public and government attention needs to be focused on the work of the
November 2021
Fingerboards sand mine expert economic evidence
The Australia Institute’s Research Director Rod Campbell gave expert economic evidence to Victoria’s Inquiry and Advisory Committee regarding the Fingerboards Mineral Sands Project. The project was recommended for rejection by the Committee. Rod was engaged by the community group opposing the development, Mine Free Glenaladale. Rod’s evidence showed that the economic assessment of the Fingerboards
September 2021
Questionable integrity: Non-additionality in the Emissions Reduction Fund’s Avoided Deforestation Method
The Avoided Deforestation Method is responsible for more than 20 per cent of total Australian Carbon Credit Units (ACCUs) that have been issued under the Australian Government’s Emissions Reduction Fund. However, the method has significant integrity issues, and the ACCUs generated by avoided deforestation projects appear to represent non-additional abatement. This has implications for those
July 2021
Submission on the Draft Tasmanian Recreational Sea Fishing Strategy
In summary, our submission relates to the following aspects of the Strategy: Strengthening linkages with relevant legislation and policy, particularly in relation to outcomes 2, 4 and 5, and Strengthening inter-sectoral resource sharing through marine spatial planning The need for a State-wide Marine Plan for Tasmania
Polling: Salmon farming in Tasmania
The Australia Institute surveyed a nationally representative sample of 1,001 Australians about their attitudes towards salmon farming in Tasmania.
May 2021
Submission to Inquiry into the Australian aquaculture sector
Aquaculture is one of the fastest growing primary industry sectors in Australia. In 2017-18 aquaculture production was valued at $1.4 billion. This represents 44% of Australia’s total seafood production. The most valuable aquaculture species in 2017-18, at $855 million, was salmonids. Tasmania is Australia’s primary salmonid producer, accounting for 98% of Australia’s salmonid production and
April 2021
Polling: expansion of salmon farms in Tasmania
New research from the Australia Institute Tasmania finds most Tasmanians (63%) want to suspend the expansion of salmon farms in Tasmania, expressing widespread (63.5%) concern that the health of Tasmania’s coastal waters is declining. More than one in two (56.3%) Tasmanians agree the Tasmanian Government is not doing enough to protect the health of our oceans.
September 2019
August 2019
Submission: Socio-economic conditions in the Murray Darling Basin
The Australia Institute made a submission to the Independent Assessment of Social and Economic Conditions in the Murray-Darling Basin. The socio-economic conditions of the Murray Darling Basin share many characteristics with other areas of regional Australia – lower incomes and difficult access to important services. These should be addressed as well as the mismanagement of
July 2019
Making mountains out of minnows: Salmon in the Tasmanian economy
The economic benefit of the salmon industry to Tasmania is weighted strongly against its environmental and social impacts. Yet it accounts for just 1% of jobs in the state. Over 5 years $3.8 billion worth of fish were sold, but just $64 million tax paid, while $9.3 million in subsidies were received in 2 years.
March 2019
Polling – Regulation of fish farming
The Australia Institute surveyed a nationally representative sample of 1,536 Australians about fish farm regulation. The survey told respondents that large scale fish farms are currently assessed and regulated by state governments, not the federal government. They were then asked who should assess and regulate fish farms.
February 2019
Joint Submission: Draft floodplain harvesting monitoring and auditing strategy
The NSW Draft Floodplain harvesting monitoring and auditing strategy (draft strategy) is entirely inadequate for managing floodplain harvesting in New South Wales. It is inconsistent with numerous legislative and other government commitments and is likely unlawful. It should be withdrawn and heavily revised. [Read the full submission]
October 2018
Fishing for compliments: Fishing in the Tasmanian economy
Tasmania’s shellfish aquaculture and commercial wild-catch fisheries are responsible for 8,400 tonnes of production each year, with a gross value of $209 million. Between them, these sectors employ between 1,091 and 1,310 people across all four of Tasmania’s regions. The distribution of fishing and aquaculture jobs varies across Tasmania’s four regions. Offshore caged aquaculture (the
July 2018
Harming Farming: The cost to agriculture from the government’s emissions reduction plan
Australia’s commitment under the Paris climate agreement is to reduce carbon emissions by 26 to 28 per cent below 2005 levels by 2030. With the announcement of the National Energy Guarantee the government has required the electricity sector to reduce its emissions by 26 per cent. This implies other sectors such as agriculture will also
May 2018
Dam the Consequences
Promotion of large-scale irrigation in the West Kimberley ignores the lessons of the East Kimberley. Census data shows that despite huge public subsidy in Ord irrigation, the major employers in both regions are health, education and services. Tourism, carbon farming, renewable energy and high-value niche agriculture are also avenues of potential development.Discussion paper
October 2017
Salmon stakes: Risks for the Tasmanian salmon industry
Salmon farming is a hot topic in Tasmania. The industry is responsible for over 2% of Gross State Product and over 1% of employment, including considerable full-time employment. This economic contribution is due to substantial growth. The industry tripled in size over the past decade, and plans to double again in the 20 years to 2030. The industry
July 2017
Dam the expense: The Ord River irrigation scheme and the development of northern Australia
Australian governments have been trying to develop northern Australia for a long time, with the latest policy papers and Northern Australian Infrastructure Facility just the most recent in a long tradition of generally unsuccessful attempts to entice more people to the continent’s north with the promise of jobs and prosperity. The Ord River irrigation scheme
Polling: Lyons on Fish Farming
The Australia Institute Tasmania commissioned a survey, conducted by ReachTEL, of 927 residents in the federal electorate of Lyons on the night of the 17th July 2017. Less than one in five (16.9%) voters saying the industry has a positive effect on other fishing industries, while around one third (33.5%) say it has a negative effect
February 2017
August 2016
Intensive salmon farming in Tasmania
Tasmania is home to a substantial aquaculture industry. Intensive salmon farming in particular has grown quickly, attracting growing concerns about the industry’s impacts, how it is regulated and its financial contribution to the state. The Australia Institute commissioned ReachTEL to conduct state wide polling, as a first assessment of Tasmanian attitudes to the issues around intensive salmon farming.
March 2016
October 2014
Economics, agriculture and native vegetation in NSW
Native vegetation and regulations relating to its management have a minimal economic effect on agriculture in New South Wales (NSW). The state produces between $10 and $16 billion in agricultural output per year, dependent largely on rainfall and commodity prices. When rainfall is good and commodity prices are high, output is high. Less rainfall and
March 2014
Grow your own
Australia’s high rate of urbanisation means that most people experience a significant disconnect between their food production and consumption. Over several decades, suburban gardens have ceased to be major sites of food production and Australians reportedly have a declining understanding and appreciation of how their food is grown. Recent years have seen a renewed interest